What's For Dinner: Panzanella July is fully upon us, isn't it? The world outside my window is buzzing with a vibrant, sweaty sort of energy. For someone like me, who often finds comfort in the quieter corners of life, this time of year can be a beautiful paradox. The sun insists on its presence, and the garden, bless its heart, demands attention. Yet, there’s a sweet invitation in these long days to slow down, to appreciate the simple rhythms of creation, and to let go of the need for grand plans. It’s a season that reminds me of grace – how good things often come in unadorned packages, like a perfectly ripe tomato. And when the warmth of the day lingers into evening, the thought of standing over a hot stove feels less like an inviting activity and more like a test of endurance. That's where Panzanella steps in. It's a dish that embodies summer simplicity, turning humble ingredients into something truly special with minimal fuss. Panzanella is, at its hea...